Tuesday, February 28, 2012

DIY Instant Oatmeal Packets

With both my husband and I rushing to get to work in the morning, the dog to take out and Luc to get ready and off to daycare, mornings can be a little crazy for us just as they can be for most families. While I try to have healthy breakfasts planned and made in advance that doesn't always happen, especially towards the end of the week. These DIY Instant Oatmeal Packets have helped to keep us fed and sane on weekday mornings over the past few weeks. These were inspired by a post on Once A Month Mom but I've made a couple changes to make them a little healthier. Not only are these much less expensive per serving than the pre-packaged commercial varieties but you get to control the sugar content.



The skim milk powder and the sucanat may seem expensive when you buy them, but you can make 200 oatmeal servings using this small bag of milk, and about 145 servings of oatmeal from this bag of sucanat! And of course oats are super inexpensive, especially if you buy them from a bulk store (which clearly I did not do this time!) I also store mine in little reusable containers rather than using up plastic baggies . And while quick oats are not quite as healthy of steel cut oats, they are still considered whole grain (nothing is removed, they're just cut up smaller), so you don't have to feel quilty for succumbing to convenience.


This recipe is for the equivalent of one of those little comercial packets which I find is a good toddler serving size. However, I also make double sized portions as adult-sized servings. You can whip up, assembly line style, a dozen of these in about 3 minutes! You could use brown sugar rather than the succanat but not only is the succanat less refined and healthier, but it really tastes better. This recipe is for a really basic oatmeal but you can experiment with different spices as well as adding dried fruit.

DIY Instant Oatmeal Packet (1 serving)

- 1/4 cup quick oats
- 1 tsp instant milk powder
- 1/2 tbsp succanat
- pinch sea salt
- pinch cinnamon

Mix all into a small resealable container and store in the cupboard for use on those crazy mornings! To use add contents to a small bowl, add 1/2 cup of boiling water, stir and let sit for 2 minutes. Enjoy.

If you have a little more time on your hands here are a couple of my favourite Oatmeal recipes: Chocolate Raspberry Oatmeal and Birchermuesli!

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